Smoked Whole Chicken - How to Cook Meat
This smoked chicken recipe explains at length how to smoke a whole chicken. It covers brining, grilling, and smoking chicken on the grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtocookmeat.com.
Ingredients
- 4–5 pounds chicken
- 1¼ cups salt
- 1 cup sugar
- 8 cups warm water
- 1 Tbsp peppercorns
- 4 bay leaves
- 1 onion
- 4 apples
- 1 cup molasses
- 2 Tbsp lemon juice
- 4 pounds ice cubes
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