Lentil Fried Rice | Women's Bean Project
This versatile one-pot fried rice can be served as a side or a main course with its balanced mix of vegetables and plant-based proteins.
Ingredients
- 1 box WBP lentil soup mix
- 2 cups uncooked rice
- 6 cups vegetable broth
- 1 large carrot, chopped
- 1 cup frozen peas
- 1/2 cup roasted unsalted peanuts
- 1/2 cup roasted unsalted cashews
- 3 whole chili de arbol
- 1 tbsp whole fennel seed
- 2 tbsp soy sauce
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