Fab Five-Bean Salad | Recipe Finder

Ingredients

• 8 oz 227g Green beans - ends trimmed, And cut diagonally into 8 oz 227g Yellow wax beans - ends trimmed, And cut diagonally into 1 1/2" pieces
• 10 oz 284g Frozen shelled edamame
• 1 Black soybeans - (15 oz) - drained, rinsed
• 1 Roman beans - (15 oz) - drained, rinsed
• 1 cup 62g / 2 1/5oz Diced red onion
• 1/4 cup 36g / 1 1/3oz Diced seeded jalapeño pepper
• 1/4 cup 36g / 1 1/3oz Freshly-chopped parsley
• 1/4 cup 59ml Red wine vinegar
• 1/4 cup 59ml Balsamic vinegar
• 3 tablespoons 45ml Olive oil
• 4 teaspoons 20ml Unbleached cane sugar
• 1 teaspoon 5ml Ground cumin
• 1/2 teaspoon 2 1/2ml Sea salt
• 1/4 teaspoon 1 1/3ml Freshly-ground black pepper