Vegan Bamia Recipe | Veganised Okra Stew
A simple, hearty and healthy vegan okra stew recipe inspired by the traditional Egyptian bamia dish. Click here for a quick and easy vegan bamia.
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Ingredients
- 500 Grams Okra
- 200 Grams Cherry Tomatoes (Cut in halves)
- 1 Red Bell Pepper
- 1 Onion (Finely chopped)
- 3 Cloves Garlic
- 1 Tsp Garlic Powder (Finely chopped)
- 1 Lemon (Juiced)
- Himalayan Pink Salt ((or regular salt - To your taste))
- Black Pepper (To your taste)
- 1 Tbsp Vegetable oil (For frying)
- 200 Millilitres Water (For stewing)
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