Curd Kadhi
Curd Kadhi is a creamy, tangy, and mildly spiced dish that is often served with rice. The main ingredients of Curd Kadhi are yogurt, gram flour, and vegetables such as onions, tomatoes, and potatoes....
Ingredients
- curd 2 cups
- besan (gram flour) 2 tablespoons
- cumin seeds 1 teaspoon
- mustard seeds 1 teaspoon
- fenugreek seeds 1 teaspoon
- turmeric powder 1 teaspoon
- green chillies, chopped 2
- oil 2 tablespoons
- asafoetida 1 teaspoon
- chopped coriander leaves 2 tablespoons
- Salt to taste
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