Ajinomoto | Kare-pan (Curry Pan) - Ajinomoto
Experience the flavor of Ajinomoto's Kare-pan (Curry Pan) in just 20 minutes! Made with bread flour, dairy, and Ajinomoto's umami seasoning, this budget-friendly snack is perfect for any day.
Ingredients
- 1 cup (100g) Bread flour
- 1/3 cup (40g) All-purpose flour
- 1/5 tsp. (1g) Salt, rock
- 1 tsp (5g) Dry yeast
- 1 cup (100ml) Milk
- 2 Tbsps. (30g) Butter, unsalted
- 1/4 cup (50g) Potato, small diced
- 1/4 cup (50g) Carrot, small diced
- 1/4 cup (50g) Chicken breast, small diced
- 1 Tbsp. 1(2.5g) Curry roux/mix
- 1/2 cup (120ml) Water
- 1/2 pack (5g) AJI-NO-MOTO® Umami Seasoning
- 5 pcs. (250g) Egg, beaten
- 4 cups (1000ml) Oil, for frying
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