Asparagus, Smoked Salmon and Ricotta Penne Recipe | myfoodbook
A smoked salmon pasta recipe that's creamy with a little bite. The combination of salmon with ricotta matches perfectly in this simple weekday dinner ready in less than 30 minutes
Keywords
- Smoked salmon pasta
- creamy pasta with salmon recipe
Ingredients
- 1 bunch of asparagus, trimmed, tips removed and stems sliced into 3
- 2 shallots, finely chopped
- 1 clove garlic, finely chopped
- 100g packet of smoked salmon, roughly torn
- 500g penne
- 2 tbsp lemon juice
- 1 large tub (500g) Perfect Italiano Smooth & Creamy Ricotta
- 1/2 packet Perfect Italiano Extra Sharp Parmesan Grated
- 1/4 cup mint leaves
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