Umami Miso Ramen with Shiitake Bliss | DishGen Recipe
Indulge in a hearty bowl of miso ramen filled with tender noodles, rich umami broth, and savory shiitake mushrooms. This recipe features perfectly soft-boiled eggs and a medley of fresh vegetables,...
Ingredients
- 4 cups vegetable broth
- 1/4 cup white miso paste
- 8 oz fresh ramen noodles
- 1 cup shiitake mushrooms, sliced
- 2 green onions, chopped
- 2 soft-boiled eggs, halved
- 2 cups baby spinach
- 1 tbsp soy sauce
- 1 tsp sesame oil
- Sesame seeds (for garnish)
- Chili oil (optional, for heat)
More Like This
Mushroom Miso Ramen Recipe | Co+op
grocery.coop
Easy & Flavorful Cook Ramen Shiitake Mushroom Delight
seafood-portal.com
Vegan Miso Ramen Noodles with Shiitake Mushrooms | Vegan Recipes
veganuary.com
Nourishing ramen with crispy shiitake mushrooms by Nicole Derdabi - FoodSocial
foodsocial.io
Vegan Ramen with Miso Shiitake Broth - Seventh-Day Adventist Diet
seventhdayadventistdiet.com
Ramen Mushrooms Recipe with Miso and Crispy Tofu
lecoupdegrace.ca
Feel good vegetarian miso ramen | Recipe | Kitchen Stories
kitchenstories.com
Protein-Packed Miso Ramen with Seared Chicken
solin.stream