Mediterranean Zucchini Salad Recipe
Zucchini ribbon salad with lemon dressing, cherry tomatoes, basil and pine nuts, topped with V&V Supremo® Sierra® Brand Cotija Cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Cooking tools:
- Peeler
- Grater
- Chef's knife
- Cutting board
- Skillet
- Whisk
- Mixing bowl
- Serving bowl
Ingredients
- 2 tbsp. fresh lemon juice
- ⅛ tsp. fresh ground black pepper
- ¼ tsp. salt
- ⅛ tsp. hot sauce
- 3 tbsp. olive oil
- 1 medium (8 oz.) green zucchini
- 1 medium (8 oz.) yellow zucchini
- 2 green onions, diced
- 6 cherry tomatoes, cut in quarters
- ¼ cup Grated V&V Supremo® Sierra® Brand Cotija Cheese
- ½ tbsp. fresh basil leaves, chopped
- about ¼ lb. V&V Supremo® Sierra® Brand Cotija Cheese, shaved
- ¼ cup pine nuts, toasted
More Like This
Zucchini Salad Recipe with Homemade Lemony Dressing
feelgoodfoodie.net
Zucchini Ribbon Greek-Style Salad
americastestkitchen.com
Grilled Zucchini Salad with Mediterranean Dressing Recipe: How to Make It
tasteofhome.com
Zucchini Ribbon Salad
altonbrown.com
Recipe: Zucchini ribbon salad
styleathome.com
Zucchini Ribbon Salad with Parmesan, Lemon and Mint
wellseasoned.ca
Zucchini Salad - Support+Feed Team
supportandfeed.org
Zucchini-Ribbon Salad
hungry-girl.com