Recipe: Zucchini ribbon salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Cooking tools:
- Peeler
- Plate
- Chef's knife
- Cutting board
- Mixing bowl
- Microplane
- Citrus press
- Measuring spoon
- Measuring cup
- Toaster
- Skillet
- Spoon
- Tongs
- Serving platter
Ingredients
- 1 green zucchini
- 1 yellow zucchini
- 4 zucchini blossoms, optional
- ¼ cup red onion, thinly sliced
- 1 cob young corn
- Zest and juice from ½ lemon
- 1 Thai chili, finely minced
- 2 tbsp extra-virgin olive oil
- ½ tsp Maldon sea salt
- ¼ cup feta cheese, crumbled
- ¼ cup pine nuts, toasted
- 1 tbsp lemon thyme
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