Individual Brandied Apricot Galettes | Canadian Living
These brandy-scented apricot treats are perfect for elegant entertaining, but they're also a nice alternative to a Danish pastry for a holiday brunch. You'll appreciate how easy they are to make...
Ingredients
- 3/4 cups dried apricots thinly sliced
- 1/4 cup brandy
- 1/2 cup cream cheese softened
- 1/4 cup granulated sugar
- 1 egg yolk
- 1/2 teaspoon vanilla
- 1 egg
- 1 pkg (450 g) frozen butter puff pastry thawed and unrolled
- 1/4 cup apricot jam
- 1/4 cup chopped pistachio nut
- Fibre 2 g
- Sodium 170 mg
- Sugars 21 g
- Protein 5 g
- Calories 330.0
- Total fat 17 g
- Potassium 215 mg
- Cholesterol 79 mg
- Saturated fat 8 g
- Total carbohydrate 36 g
- Iron 14.0
- Folate 7.0
- Calcium 3.0
- Vitamin A 16.0
- Vitamin C 2.0
More Like This
Almond and Apricot Galettes | French Pastry | Galette Recipe
cookingnook.com
Apricot Galette | Tasty Kitchen: A Happy Recipe Community!
tastykitchen.com
Brandied apricots with apricot ice-cream - 9Kitchen
kitchen.nine.com.au
Mini Cherry Galettes | Canadian Living
canadianliving.com
Apricot Almond Galette - WellBeing Magazine
wellbeing.com.au
Brandied Apricot Tart - Master recipes
master-recipes.com
Brandied Spiced Figs | Canadian Living
canadianliving.com
Flaky Apricot Tart with Almond Milk Cream
ytrecipe.com