Apricot Almond Galette - WellBeing Magazine
The combination of buttery crust, sweet apricots and nutty almonds will transport your tastebuds to a realm of pure bliss.
Ingredients
- 1½ cups all-purpose flour
- ½ cup unsalted butter, cold and cubed
- ¼ cup granulated sugar
- 1 cup apricot jam
- 1 cup apricots, sliced
- ½ cup almonds, sliced
- 2 tbsp apricot jam
- 1 tbsp water
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