Pork Sausage & Root Vegetable Stovies Recipe

Pork Sausage & Root Vegetable Stovies Recipe

makeitscotch.com

A hearty dish perfect for winter, with carrot, potatoes and turnip.

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Ingredients

  • 12 Prime Scottish Pork Sausages (cut into chunks)
  • 1 Vegetable stock cube
  • 2 tbsp olive oil
  • 2 small onions, halved and thickly sliced
  • 2 large carrots, peeled and cut into chunks
  • 350g (12oz) main crop potatoes such as Rooster, Maris Piper or King Edward, peeled and cut into chunks
  • 350g Turnip, peeled and cut into chunks
  • Freshly Ground Black Pepper

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