Salt fish cakes – Cricalix.Net

Ingredients

• 250g boneless salt fish
• 1 small onion, finely chopped
• 3 cloves garlic, finely chopped
• 1 tbsp pepper sauce
• 185g plain flour
• 2 tsp baking powder
• 1 egg
• 125ml milk
• 125ml water
• 30g butter
• 2 – 3 spring onions, finely chopped
• Thyme, parsley, marjoram leaves, finely chopped
• Black pepper, white pepper, salt to taste