Crispy Cauliflower Tacos

Ingredients

• Crispy Cauliflower
• 1 head cauliflower, cut into bite-size florets
• 2 eggs
• 1 cup all-purpose flour
• 2 tablespoons taco seasoning
• Zest of 1 lime
• 1 lime, cut into segments
• Queso
• 2 tablespoons unsalted butter
• ½ red onion, minced
• 1 garlic clove, minced
• One 4-ounce can green chiles
• ¼ cup all-purpose flour
• 1 cup milk
• 1 teaspoon cumin
• Salt and freshly ground black pepper
• 1 cup grated sharp cheddar cheese
• Tacos
• 12 small tortillas (flour or corn)
• 4 scallions, thinly sliced
• 1 jalapeño, thinly sliced
• ⅓ cup cilantro leaves