Ravioli filled with potato and crispy bacon | Romagnoli F.lli Spa

Ravioli filled with potato and crispy bacon | Romagnoli F.lli Spa

www.romagnolipatate.it

Tra le principali realtà italiane attive nella lavorazione e commercializzazione di prodotti ortofrutticoli, in particolare patate.

View full recipe on www.romagnolipatate.it

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.romagnolipatate.it.

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Ingredients

  • 00-grade flour, 300 g
  • Eggs, 4
  • Potatoes, 400 g
  • Thin strips of bacon, 200 g
  • Grated cheese, 50 g
  • Mint, 10 g
  • Chives, 10 g
  • Parsley, 10 g
  • Butter, 50 g
  • Extra virgin olive oil, to taste
  • Salt, to taste

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