Fennel Walnut Bolognese
This hearty and easy one pan fennel walnut lentil bolognese recipe takes your plant-based eating goals to new heights.
Ingredients
- 1 fennel
- 1 onion
- 2 garlic clove
- 1 carrot
- 3tbsp olive oil
- 50g walnuts
- 500g Tomato passata
- 1tbsp tomato paste
- 80g lentil
- 160g Tagliatelle
- 500ml vegetable stock
- 2tbsp parsley
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