Shrimp and Grilled Vegetable Panzanella | Cook Smarts

Name: Shrimp and Grilled Vegetable Panzanella | Cook Smarts
Total time: 45 min
Ingredients: 1 lb Shrimp, peeled and deveined; 6 Skewers, wooden or metal (skip this step if you have a grill basket for cooking shrimp); 2 Bell peppers, red; 1 1/2 lbs Zucchini; 1 lb Eggplants; 1 cup Tomatoes, cherry or grape, halved; 12 leaves Basil, chiffonade; 4 slices Sandwich bread; 8 oz Mixed greens; 1 clove Shallots, diced; 2 Tbsp Vinegar, balsamic; 1 Tbsp Mustard, Dijon; 1 Tbsp Honey; 1/4 cup Oil, cooking

mealplans.cooksmarts.com

Panzanella is a salad with grilled or toasted cubes of bread that we love enjoying in the summer. This one includes shrimp to make it filling and flavorful. Sma

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

Share this recipe:

Ingredients

1 lb Shrimp, peeled and deveined
6 Skewers, wooden or metal (skip this step if you have a grill basket for cooking shrimp)
2 Bell peppers, red
1 1/2 lbs Zucchini
1 lb Eggplants
1 cup Tomatoes, cherry or grape, halved
12 leaves Basil, chiffonade
4 slices Sandwich bread
8 oz Mixed greens
1 clove Shallots, diced
2 Tbsp Vinegar, balsamic
1 Tbsp Mustard, Dijon
1 Tbsp Honey
1/4 cup Oil, cooking