Deviled Eggs with Blue Cheese - Legendary Recipes %
Deviled Eggs with Blue Cheese. Blue cheese and boiled egg yolks seasoned with fresh parsley, tobasco sauce and mayo tastes a bit unusual and a bit spicy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at legenrecipes.com.
Ingredients
- 6 eggs
- 1-1.5oz of blue cheese crumbles
- Small bunch of fresh parsley
- 1/4 teaspoon of tobasco sauce
- 1 1/2-2 tablespoons of mayo
- Ground black pepper to taste
- Salt to taste
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