Grilled Huachinango Tacos - Royal Hawaiian Seafood

Ingredients

• 12 corn tortillas
• 1 medium sweet onion, finely chopped
• 1 bunch cilantro, finely chopped
• 1/4 cup fresh lime juice
• Salt and freshly ground black pepper
• 2 pounds red snapper fillets
• 2 teaspoons chili powder
• 2 teaspoons paprika
• 2 teaspoons dried oregano
• Spray cooking oil
• 4 limes, quartered, for serving
• Store-bought or homemade hot sauce, for serving