Roasted Sunchoke Bisque | Sunchokes | Boston Organics
Learn to make roasted sunchoke bisque and hundreds of other recipes featuring sunchokes and other organic vegetables and fruit.
Ingredients
- 1 lb whole sunchokes
- 1 medium onion
- 1 tsp olive oil
- 2 tbl flour
- 2 tbl canola oil
- 1 qt chicken/vegetable stock
- 1/2 tsp ground sage
- 1/4 tsp white pepper
- salt and pepper to taste
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