Seared Alaska Sole on Spicy Sesame Noodles | Alaska Seafood Marketing Institute

Ingredients

• Alaska Sole
• 2 lbs. Alaska Sole fillets
• ½ cup soy sauce
• Salt and pepper, as needed
• 3 Tbsp. oil
• Spicy Noodles
• 2 Tbsp. oil
• 1 large bok choy, julienned
• 1 medium red bell pepper, julienned
• 1 medium carrot, julienned
• 1 jalapeño, finely diced
• 3 cloves garlic, minced
• 32 snow peas, julienned
• 12 oz. Chinese chow mein noodles or linguine (cooked, drained and cooled)
• 2 Tbsp. Asian toasted sesame oil
• 1 cup cilantro, minced
• 6 green onions, minced
• 2 Tbsp. rice vinegar
• ¼ cup sesame seeds, toasted