Fiery Jamaican Jerk Shrimp with Island Salad - Recipe | King and Prince Seafood
Indulge in a culinary journey to the vibrant flavors of Jamaica with our Fiery Jamaican Jerk Shrimp, featuring the finest –Mrs. Friday’s® Gold Pack® Round
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Ingredients
- 5 Each Gold Pack Round Shrimp U/12 ct.
- (Item# 013145)
- 1/2 Cup Jerk Sauce
- 1/2 Cup Curry Coconut Lime Dressing
- Island Salad:
- 2 Cups Shaved Cabbage
- 1/2 Red Bell Pepper, Fine Julienne
- 6 Each Cucumber, Slices
- 1/4 Cup Shredded Carrot
- 1/4 Cup Diced Mango
- 1 Ounce Shaved Red Onion
- 1 Each Green Onion, Chopped, Garnish
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