Easy Mango and passionfruit with ginger nut crumb and mascarpone
Layered desserts in a glass like this mango and passionfruit with ginger nut crumb and mascarpone are deliciously easy. Think of it as a trifle in a glass.
Keywords
- desserts
- layered desserts in a glass
- trifle in a glass
- mango recipe
- summer recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Ingredients
- 2 medium ripe mangoes
- 8 Arnott’s ginger nut (or similar) biscuits
- 250g tub mascarpone
- 1 cup thick natural sweetened yoghurt
- 1 tbs icing sugar mixture
- 4 passionfruit, halved and pulp removed
More Like This
Mango and Raspberry Trifle with Light Mascarpone Cream and Coconut Macaroon | ToTT Store
tottstore.com
Mango Passionfruit Trifle - Salamanca Fresh
salamancafresh.com.au
Mango and passionfruit parfait with chilli glass
nzwomansweeklyfood.co.nz
Mango & coconut trifles | Good Food
bbcgoodfood.com
Passionfruit and mango cheesecake
nzwomansweeklyfood.co.nz
Mango & passionfruit nice cream recipe – Recipe
freeplant.net
Mango passionfruit trifle - 9Kitchen
kitchen.nine.com.au
Coconut Mango Passion Fruit Trifle | Pick Up Limes
pickuplimes.com