Thick piadina romagnola - Italian recipes by GialloZafferano
Discover the tasty Romagna-style piadina! Make it at home as a bread alternative or filled delight. Easy recipe, perfect for any meal. Try it now!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Thick piadina romagnola
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Type 00 flour 5 cups
- Whole milk 1 cup
- Water 4 tbsp
- Lard 7 tbsp
- Butter soft 3 tbsp
- Baking soda ½ tsp
- Fine salt 1 tsp
- Instant yeast for salted preparations 1 tbsp
- Brown sugar 1 tsp
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