Chef John's Green Chicken Chili Recipe

Ingredients

• 1 pound boneless, skinless chicken breasts, diced
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon dried oregano
• 1/2 teaspoon smoked paprika
• 2 (4 oz) cans diced green chilies
• 4 cups chicken broth
• 2 (15 oz) cans cannellini beans, drained and rinsed
• Salt and pepper to taste
• 1/2 cup chopped fresh cilantro
• 1 lime, juiced
• Optional toppings: diced avocado, shredded cheese, sour cream, cilantro