Drop Doughnuts – Mehl's Gluten-Free Bakery
Enjoy delicious Gluten-Free Drop Doughnuts made with Mehl's Gluten-Free All-Purpose Flour, perfect for breakfast or a sweet snack!
Ingredients
- 1 cup sugar
- 2 eggs
- 2 teaspoons baking powder
- 3 cups Mehl's Gluten-Free All-Purpose Flour
- 1 cup milk
- 1 teaspoon vanilla
- 1/2 teaspoon ground nutmeg
- oil (for frying)
- sugar or powdered sugar (optional)
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