Pistachio & Herb Crumbed Venison Rack
1 x wild venison rack 1 tsp olive oil ½ tsp cracked pepper ½ tsp salt CRUMB 2 tbsp wholegrain mustard 50g crushed pistachios ½ cup fine breadcrumbs 1 tsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiumgame.co.nz.
Cooking tools:
- Grill
- Pepper mill
- Kitchen scale
- Oven
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Carving knife
- Measuring spoon
- Measuring cup
- Refrigerator
Ingredients
- 1 x wild venison rack
- 1 tsp olive oil
- ½ tsp cracked pepper
- ½ tsp salt
- 2 tbsp wholegrain mustard
- 50g crushed pistachios
- ½ cup fine breadcrumbs
- 1 tsp ground rosemary
- small handful freshly chopped thyme
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