BBQ Oysters — Robert St. John

Ingredients

• 1 Tbl bacon fat
• 2 tsp Yellow Onion, minced
• 2 tsp Fresh Jalapeño, minced
• 1 tp Garlic, minced
• 1/4 tsp Kosher Salt
• 1/4 tsp Black Pepper, freshly ground
• 2 Tbl Tomato Paste
• 1/4 cup Balsamic Vinegar
• 1/2 tsp Yellow Mustard
• 1/4 cup Ketchup
• 1/4 cup Hoisin Sauce
• 1 Tbl Soy Sauce
• 24 Fresh Oysters