Creamy Loaded Potato Chowder | Just A Pinch Recipes
Dice potatoes into small bite sized cubes, set aside. In a large pot, over med heat, melt both sticks of butter. Add garlic, onion & carrots. Saute 5-7 min, until tender....
Ingredients
- 2 stick(s) butter
- 2 tablespoon(s) garlic, minced
- 1 medium onion, diced
- 2-3 - carrots, grated or diced
- 1/2 cup(s) flour
- 2 - tubs knorr® homestyle concentrated chicken stock, disolved in 1 1/2 cup hot milk
- 10-12 - sm to med red potatoes, washed & unpealed
- 3 cup(s) milk
- 4 tablespoon(s) olive oil
- 16 ounce(s) bag frozen corn, thawed
- 6oz package(s) real bacon crumbles
- 1 teaspoon(s) salt
- 1 teaspoon(s) pepper
- 2 cup(s) heavy cream
- - shredded cheddar cheese
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