Moroccan Spiced Lamb Burgers Recipe - Zest Byron Bay
Everyone loves a burger. Try our Zest Moroccan Spice Paste spiced lamb burger as a new alternative.
Ingredients
- 500g lamb mince
- 1 medium onion finely diced
- 2 tbsp Zest Moroccan Spice Paste
- 40g pinenuts toasted
- ½ cup parsley finely chopped
- 2 tsp oil
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