Mississippi Pot Roast Slow-Cooked for 8 Hours - All Food Board

Mississippi Pot Roast Slow-Cooked for 8 Hours - All Food Board

allfoodboard.com

Master this Mississippi Pot Roast recipe with our step-by-step guide. Includes exact temp chart and common mistakes checklist. Perfect for weeknight family dinn

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Ingredients

  • 3.5 lbs beef chuck roast
  • 2 tbsp avocado oil
  • 1 oz Hidden Valley Ranch Seasoning Mix
  • 1 oz Au Jus Gravy Mix
  • 0.5 cup unsalted butter
  • 8 whole pepperoncini peppers
  • 0.25 cup pepperoncini brine

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