Miso-Infused Sweet Potato Loaf Delight - How to Cooking
Bake Seeded Miso Sweet Potato Bread in 2 hours! This healthy and easy recipe features sweet potatoes and miso for a delicious loaf.
Ingredients
- 1 cup mashed sweet potato (about 1 medium sweet potato)
- 2 tablespoons white miso paste
- 3/4 cup warm water (110°F / 43°C)
- 2 teaspoons active dry yeast
- 2 tablespoons honey or maple syrup
- 3 cups all-purpose flour (or whole wheat flour for a healthier option)
- 1 teaspoon salt
- 2 tablespoons sesame seeds (white or black)
- 1 tablespoon pumpkin seeds
- 1 tablespoon sunflower seeds
More Like This
How to Bake Sweet Potato Bread with Miso
bellerecipe.com
Seeded Miso Sweet Potato Bread Recipe: Umami-Rich Loaf That Impresses » IDreamOfFood.com
idreamoffood.com
How to Bake Sweet Potato Bread with Miso - How to Cooking
howto.cooking
Roasted Miso Sweet Potatoes - Easy Vegan Meal Plan
easyveganmealplan.com
Sticky Miso-Glazed Sweet Potatoes - Kosher.com
kosher.com
Sweet Potato Bread Recipe | Easy | Woolworths TASTE
taste.co.za
Miso, Sesame, and Sweet Potato Dip Recipe – Sunset Magazine
sunset.com
Sweet Potatoes with Miso Chickpeas | Savory
savoryonline.com