Recipes Fennel Pasta | SOSCuisine
This traditional Sicilian dish uses "bucatini", i.e. hollow spaghetti (with a hole "buco"). Fennel Pasta
Ingredients
- 3 tbsp raisins
- 3 tbsp pine nuts
- 1/4 cup olive oil
- 1 onions
- 1 fennels
- 1/2 tbsp fennel seeds
- 9.9 oz bucatini
- 1 dried chili peppers
- 1 pinch salt
- ground pepper to taste
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