Spinach Feta Scones Recipe
Spinach Feta Scones would be perfect on your brunch table. This weekend, and every weekend!
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Ingredients
- 3 cups All-Purpose Flour
- 1 tablespoon Baking Powder
- 1 teaspoon Salt
- 1/4 teaspoon Crushed Red Pepper Flakes (Optional)
- 6 ounces Fresh Spinach
- 1 tablespoon Olive Oil
- 1/2 cup Crumbled Feta Cheese
- 1/2 cup Unsalted Butter (Extremely cold or frozen)
- 1 cup Milk (Cold)
- 1 Egg
- 1 tablespoon Water
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