Lobster Mornay (Homard Mornay) Recipe- Cookitsimply.com
Lobster Mornay (Homard Mornay) 3 1/2 oz butter 5 boiled lobsters (each weighing about 1.6 lb) 1 pint Mornay Sauce 2 oz grated Parmesan cheese picked parsley Cut the lobsters in halves lengthways and...
Ingredients
- 3 1/2 oz butter
- 5 boiled lobsters (each weighing about 1.6 lb)
- 1 pint Mornay Sauce
- 2 oz grated Parmesan cheese
- picked parsley
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