Apple Stuffed Buckwheat Crêpes | freemantayloryoga.com

Ingredients

• 2 cups buckwheat
• 1/4 cup rice or tapioca flour
• 1/2 teaspoon salt
• 2 tablespoons dedicated coconut
• 1 tablespoon maple sugar (optional)
• 2 eggs
• 1 cup milk (may use dairy milk or non-dairy alternative)
• Pinch of salt
• Butter or coconut oil for cooking
• 4 medium gala apples
• 2 tablespoons coconut oil or dairy butter
• 4 teaspoons lemon juice
• 1 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 2-3 tablespoons maple syrup
• 1/4 cup white raisins
• 1/3 cup boiling water
• 1/4 cup blueberries, cleaned
• 1/4 cup raspberries, cleaned