Cider Braised Chicken Thighs with Apples - Oryana
A delicious way to cook chicken, braising in apple cider makes this the perfect cool weather dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Ingredients
- 4 boneless chicken thighs
- Salt and freshly ground pepper
- 1 tablespoon olive oil
- 1 large shallot, thinly sliced
- 2 teaspoons fresh rosemary leaves, chopped
- 1 cup apple cider
- 1 cup chicken broth
- 1 apple, peeled, thinly sliced
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