Arabic Spinach Pastries (Moajanat Sabanekh) – Dima Al Sharif
Discover the delicious Arabic Spinach Pastries (Moajanat Sabanekh) from Dima Al Sharif. Soft, salty, tart, and filled with spinach, these pastries are a Ramadan favorite! Perfect for Suhoor or any...
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Ingredients
- 6 cups organic all purpose flour
- 1 cup DS Premium Organic Extra Virgin Olive Oil
- 3 tbsp yeast
- 1 cup warm milk
- 2 tsp sugar
- 1 tsp salt
- enough water to make a slightly sticky dough
- 2Kg fresh Spinach
- 500g white onions, finely chopped
- 2 tbsp DS Organic Sumac
- 1 tbsp DS Red Shatta
- 1/4 cup lemon Juice
- Salt to taste
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