Roasted Cubed Squash | Experience Life

Roasted Cubed Squash | Experience Life

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Try adding a teaspoon of your favorite spice — cinnamon, cumin, coriander, ginger — before roasting.

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Ingredients

  • 1 medium squash, peeled, seeded, and cubed, about 3 cups (see “How to Prep Squash)
  • 2 tbs. extra-virgin olive oil
  • ½ tsp. sea salt
  • ¼ tsp. freshly ground black pepper

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