Vegan Sweet Potato Casserole with Pecan Crumble Recipe

Vegan Sweet Potato Casserole with Pecan Crumble Recipe

cleangreensimple.com

This vegan sweet potato casserole is the perfect combination of creamy, crunchy, sweet, and salty. Your guests will love this decadent Thanksgiving dessert!

View full recipe on cleangreensimple.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cleangreensimple.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Pot
  • Peeler
  • Chef's knife
  • Cutting board
  • Colander
  • Fork
  • Mixing bowl
  • Oven
  • Stove
  • Baking dish
  • Pie dish
  • Spoon

Ingredients

  • 4 large sweet potatoes
  • 1/2 cup unsweetened non-dairy milk
  • 1/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 2 tablespoons vegan butter
  • 1/2 cup all-purpose flour
  • 1 cup pecans
  • 1/2 cup brown sugar
  • 4 tablespoons vegan butter (softened)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This