White Bean Puttanesca | Recipio - Recipe Organizer & AI-Powered Cooking Companion
This one-pot White Bean Puttanesca packs a punch, with white beans simmered in a rich sauce made from tomatoes, olives, capers, and garlic. A fun and easy pl...
Ingredients
- 1 (28 oz) can peeled whole tomatoes drained and mashed
- 1/4 cup olive oil
- 5 cloves garlic thinly sliced
- 1/3 cup kalamata olives sliced in half
- 2 tablespoons capers drained
- 2 teaspoons miso paste mellow
- 1 teaspoon fresh leaves or 1/2 teaspoon dried thyme
- 1/2 teaspoon red pepper flakes
- 46.5 ounces cannellini beans canned, drained and rinsed
- to taste salt
- to taste black pepper
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