Crumble-topped mince pies | MummyPages.ie

Crumble-topped mince pies | MummyPages.ie

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Crumble-topped mince pies filled with classic mincemeat, baked to golden perfection. Easy recipe serves 12 for festive entertaining. Perfect vegetarian treat.

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Ingredients

  • 2 x 6 all butter sweet pastry cases
  • 411g jar of classic mincemeat
  • 25g butter
  • 25g ground almonds
  • 25g flaked almonds
  • A pinch of ground cinnamon
  • 25g light soft brown sugar

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