Caramelized duck chops | Duck chops recipe
Prepare our caramelized duck chops recipe in 15 minutes or less. A duck chops recipe from Crazy Leeks.
Ingredients
- 2 cans of 265 gr. each of frozen duck chops of Canards du Lac Brome
- 30 ml (2 tablespoons) of balsamic vinegar
- 125 ml (1/2 cup) of demi-glace sauce
- 30 ml (2 tablespoons) of maple syrup
- 15 ml (1 tablespoon) of low in sodium soy sauce
More Like This
Caramelized duck chops | Duck chops recipe
cultures.ca
Braised Duck Recipe – Super B Cookware
superb-cookware.com
Slow-Cooker Duck Breasts - Master recipes
master-recipes.com
Sweet and Sour Duck Recipe | Food Network UK
foodnetwork.co.uk
Roasted Duck Recipe | Home Pressure Cooking
homepressurecooking.com
Stuffed Roast Duck Recipe | Food Network UK
foodnetwork.co.uk
Cured Duck Recipe | olivemagazine
olivemagazine.com
Whole dried duck recipe with photos step by step
bestrecipes24.com