Healthy Recipe: Lentil Mushroom Vegetarian Meatballs

Healthy Recipe: Lentil Mushroom Vegetarian Meatballs

www.besthealthmag.ca

Ready to try something a little different? These lentil mushroom vegetarian meatballs taste great on spaghetti with cooked cubed butternut squash.

Keywords

  • Not Set
View full recipe on www.besthealthmag.ca

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.besthealthmag.ca.

Share this recipe:

Ingredients

  • 1 tbsp olive oil
  • 3 cups chopped white mushrooms ((cremini or white) )
  • 1 small onion (chopped )
  • 2 cloves cloves garlic (minced )
  • 1/4 cup oil packed sun dried tomatoes (drained and chopped )
  • 1 tsp smoked paprika
  • 1/4 tsp Salt and pepper
  • 2 eggs beaten
  • 1/3 cup freshly grated Parmesan cheese
  • 1 can brown or green lentils ( drained and rinsed )
  • 1/2 cup chopped walnuts
  • 3/4 cup dry bread crumbs

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This