Bayou Bill's Fish Milanese | Just A Pinch Recipes
Whisk 1/3 cup of the oil, lemon juice, salt and pepper in a small bowl. Stir in onion. Transfer marinade to a non-corrosive baking dish. Place fish in marinade, cover, and...
Ingredients
- 1/3 cup(s) plus 2 tbsp. olive oil
- 2 tablespoon(s) lemon juice
- 1/2 teaspoon(s) salt
- - dash of pepper
- 1 - small onion, finely chopped
- 1 pound(s) grouper filet
- 2 - large eggs
- 1 tablespoon(s) milk
- 3/4 cup(s) fine, dry, unseasoned bread crumbs
- 1/2 cup(s) flour
- 1/4 cup(s) butter
- 1 clove(s) garlic, minced
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