Chicken Satay Recipe | George Foreman
A taste of Thai! This unique combination of flavors will awaken your taste buds and become a new favorite. From the spices in the chicken marinade to the tangy peanut sauce, this chicken satay...
Ingredients
- 1 lb. boneless, skinless chicken thighs
- ¼ cup ketchup
- ½ Tbsp. cider vinegar
- 1 tsp. minced fresh ginger
- ½ tsp. minced fresh garlic
- ¼ tsp. chili powder
- 2 scallions, chopped
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