Ginger Beef Stir-Fry (Low Fat) Recipe

Name: Ginger Beef Stir-Fry (Low Fat) Recipe
Total time: 30 min
Ingredients: 8 ounces beef top round steak; 1/2 cup reduced-sodium beef broth; 3 tablespoons reduced sodium soy sauce; 2 1/2 teaspoons cornstarch; 1 teaspoon sugar; 1 teaspoon grated fresh ginger; nonstick cooking spray; 1 1/2 lbs fresh asparagus spears, trimmed or 3 cups small broccoli florets; 1/2 cup sliced fresh mushrooms; 4 green onions, bias-sliced into 2-inch lengths; 1 tablespoon cooking oil; 2 cups hot cooked rice

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When you crave steak butnot the high fat and calories that go with it, try this stir-fry. Lean beef and crispy spring vegetables make up a full-flavo

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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