Green Shakshuka Recipe with Quinoa | Success® Rice

Ingredients

• 2 bags Success® Tri-Color Quinoa
• 2 tbsp canola oil
• 1 large yellow onion, diced
• 3 cloves garlic, minced
• 1/2 red bell pepper, diced
• 2 tsp ground cumin
• 1 tsp ground coriander
• 3/4 tsp salt, divided
• 3/4 tsp black pepper, divided
• 8 cups shredded kale leaves
• 4 cups shredded Brussels sprouts
• 8 eggs
• 2/3 cup crumbled feta cheese
• 2 tbsp chopped fresh cilantro