Green Chilies Steak | Just A Pinch Recipes

Name: Green Chilies Steak | Just A Pinch Recipes
Total time: 140 min
Ingredients: 3 tablespoon(s) oil for cooking, you may need more; 2 pound(s) beef top round steak, boneless, cubed; 1 medium onion, diced; 1 clove(s) garlic, minced; 2 tablespoon(s) flour; 1 teaspoon(s) dried oregano; 1 can(s) rotel tomatoes and green chilies with the juice(mild, original, or hot choose your heat level); 1 can(s) 15 oz. petite diced tomatoes with juice; 2 cup(s) beef broth, reduced-sodium; - salt and pepper, be careful if you broth has salt; - cooked rice

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Heat 1/2 the oil in a dutch oven. Add half of the beef and 1 T. flour. (you can dredge the beef if you want but why bother) Sautee until browned, stirring occasionally....

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Ingredients

3 tablespoon(s) oil for cooking, you may need more
2 pound(s) beef top round steak, boneless, cubed
1 medium onion, diced
1 clove(s) garlic, minced
2 tablespoon(s) flour
1 teaspoon(s) dried oregano
1 can(s) rotel tomatoes and green chilies with the juice(mild, original, or hot choose your heat level)
1 can(s) 15 oz. petite diced tomatoes with juice
2 cup(s) beef broth, reduced-sodium
- salt and pepper, be careful if you broth has salt
- cooked rice